Each Wednesday during Lent, our church has a mid-week service at 7pm. And, like all good Lutherans, we use this as an opportunity (excuse) to have a potluck dinner at 5:45pm. I asked my friends at our table "What would you like to see on my blog? I'm looking for inspiration."
"Rutabagas" was the reply. I don't know if they were sincere in their desire to see a recipe for that humble, under-represented vegetable, or if they tossed the name out as a challenge. Whether a joke or an urgent plea, I'm feeling up to the task. Here's my idea for what to do to add rutabagas to the list of hits coming out of your kitchen:
Roasted Root Vegetables